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gastronomie bucatari celebri

5 Review(s)
Make Joel Robuchon s ten finest recipes: Tomato and crab millefeuille * Sea urchin and fennel *Cream of sea urchins and fennel * Langoustine and truffle ravioli * Caviar jelly with cauliflower cream * Crown of langoustines * Tender salmon roasted in ...
Cod: 9782841237920 / 315364
Disponibilitate: In stoc
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90.97 RON

81.88 RON


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Make Joel Robuchon s ten finest recipes: Tomato and crab millefeuille * Sea urchin and fennel *Cream of sea urchins and fennel * Langoustine and truffle ravioli * Caviar jelly with cauliflower cream * Crown of langoustines * Tender salmon roasted in virgin olive oil * Smoked bacon, onion and...
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